Grade II-listed 16th-century thatched pub with a large secluded garden, set in a picturesque estate village of cob and lime-washed cottages within the Blackdown Hills. There are low-beamed ceilings and uneven floor levels throughout the many rooms. This is a friendly and welcoming family run venue with the emphasis on local real ales and produce. A good menu is available throughout the week (not on Sunday evening). The Broadhembury IPA is from Red Rock.