A 450-year-old Elizabethan manor, set in a 3,000+ acre estate at the end of a mile-long drive from the heart of Gittisham village. The bar in the Great Hall is open to non-residents, with three bottled-conditioned Branscombe Vale Brewery beers on offer. Three more bottle-conditioned ales, from Otter Brewery and Bay's Brewery, are stocked in The Folly in the garden. In addition to functioning as a hotel, the fifth in the Pig Hotels stable, The Pig At Combe has both a fine dining restaurant and private dining rooms. Formerly known as The Combe House Hotel.